Chestnut [200g]

Premium Whole Chestnuts: The Taste of Autumn

Experience the rich, sweet, and earthy flavor of our Premium Whole Chestnuts. Unlike other nuts, chestnuts have a unique starchy texture—similar to a sweet potato—that becomes soft and creamy when cooked.¹ Carefully harvested and selected for their size and weight, these chestnuts are a wholesome addition to both sweet and savory dishes.

Why You’ll Love Them

• Naturally Sweet & Nutty: A distinct, mild sweetness that pairs perfectly with winter spices or savory herbs.

• Low Fat, High Fiber: Unlike oily nuts, chestnuts are low in fat and calories while being rich in complex carbohydrates and fiber.²

• Vitamin C Boost: One of the few nuts that is a good source of Vitamin C, supporting your immune system.³

• Gluten-Free: Naturally floury in texture, making them a fantastic ingredient for gluten-free cooking and baking.

Product Specifications

Ways to Enjoy

• The Classic Roast: Score the shells and roast them in the oven or over an open fire for a traditional seasonal treat.

• Savory Stuffing: Chop and add to holiday stuffings, poultry dressings, or sautéed Brussels sprouts.

• Creamy Purée: Boil and blend with a touch of sugar or vanilla to create Mont Blanc desserts or a rich spread.

• Hearty Stews: Toss whole peeled chestnuts into slow-cooked stews and soups for added depth and texture.⁴

Preparation Tip: Always cut a small “X” into the flat side of the shell before roasting to prevent them from bursting and to make peeling much easier!